Restaurant Week: Janurary 9-19 | BOOK MY TABLE

Family Meals & Specialty Menu

Eating local food should be easy. That's why we offer weekly Family Meals as well as daily market items ready to go.

Our restaurant, near downtown Greenville, is conveniently located on E North Street in the Overbrook neighborhood.

FAMILY MEALS

Every week we offer Family Meals that you can order online and take home each Monday and Wednesday.

MARKET MEALS

Our market offerings are subject to change due to seasonal availability, but we've always got a few standbys you can count on.

  • Shepherd’s Pie $18
  • Chicken Pot Pie $22
  • Mac & Cheese Small $6, Large $12
  • Collards Small $6, Large $12

RESTAURANT WEEK 2025

Join us for Restaurant Week, January 9-19, to enjoy 3 courses for $46 (dinner only).

STARTERS

Curried Butternut Squash Soup
Coconut Milk, Pumpkin Seeds

Ham & White Bean Soup
Growing Green Family Farms Cabbage, Green Onions

Mixed Tyger River Farms Greens Salad (Add Fried Shrimp $8)
Tomato, Cucumber, Pickled Okra, Moody Blue Cheese, Ranch 

Carolina Apple Salad
Dried Cherries, Split Creek Farms Goat Cheese, Arugula, Candied Walnuts, Balsamic Vinaigrette

Crispy Pork Belly
Fried Green Tomato, Pimiento Cheese, Pepper Relish

MAINS

Fried Carolina Catfish
Preserved Lemon Grits, Roasted Okra, Country Ham Butter, Pepper Relish

Chicken Marsala 
Cheese Tortellini, Parmesan, Broccoli, Local Mushroom Cream Sauce 

Soy BBQ Glazed Beef Short Rib 
(*available vegetarian with a grilled Portobello mushroom)
Stir Fry Vegetables, Benne Seed Rice, Peanuts

Blackened Shrimp
Asiago Gnocchi, Tomato, Artichoke Spinach Alfredo Sauce

Grilled Pork Ribeye
Anson Mills Farro with Winter Squash & Goat Cheese Casserole, Collard Greens, Apple & Balsamic Onions

DESSERT

Black Forest Torte
*Gluten Free
Cherry Topping, Whipped Cream
Horchata Flan
*Gluten Free
Puffed Rice, fresh Berries
Warm Butter Cake Strawberry
Strawberry Compote, Lavender Cream
Boston Cream Tart
*Dairy Free
Coconut Pastry Cream, Ganache

À LA CARTE

Fresh Bread $6.5

Brussels Sprouts $10

Shiitake Swiss Cheeseburger $17

Family Meals

You don't have to dread weeknight dinners anymore. Fork and Plough offers Family Meals each Monday, Wednesday, and Friday so you can make dinnertime a cinch.

Order online by 4 p.m. on Mondays and Wednesdays (8 p.m. Thursdays for the Friday Brunch Bag), and set your pickup time between 4:30-7:30 p.m.

Each Family Meal feeds 2-4 people for $40.

Mondays

Smoked BBQ glazed meatloaf with mashed potatoes, gravy, veggie of the day, side salad, and fresh bread

Wednesdays

8pc fried chicken with mac & cheese, collard greens, ranch, hot sauce, side salad, and fresh bread

Mondays and Wednesdays only

3 square images in a row: Meatloaf meal, fried chicken meal, mimosa for Brunch Bag